[Chef's Course] Food only - 10 carefully selected dishes using high-quality ingredients such as soft-shell crab

[Chef's Course] Food only - 10 carefully selected dishes using high-quality ingredients such as soft-shell crab

6050 yen(Tax included)

  • 10items
  • 2-8persons

This course includes 10 carefully selected dishes made with high-quality ingredients, such as stir-fried soft-shell crab with curry and tom yum goong soup with large shrimp.The course menu is very filling, with shrimp crackers, fresh spring rolls, shrimp and avocado salad, shrimp, fried pork wrapped in yuba (hoi cho), and soft-shell crab curry (Pu Nim Pad Pong Curry)!

Course menu

1: Shrimp crackers

2: Fresh spring rolls

3: Shrimp and avocado salad

4: Shrimp and pork wrapped in yuba (hoi choy)

5: Stir-fried water spinach

6: Stir-fried shrimp with black pepper and garlic

7: Soft shell crab curry stir fry (Punim Pad Pong Curry)

8: Tom Yum Kung Soup

9: Gapao rice or Pad Thai or Green curry

10: Dessert of your choice

Reservation reception time
17:00~22:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/05/07 update